Late one night, while studying for your anatomy class, you open a box of saltine crackers to do a little snacking. after chewing on a starchy morsel for a few minutes, you begin to notice a sweet taste in your mouth. what accounts for this?

Salivary amylase in your saliva breaks down the starchy morsel as you chew. The starch breaks down into maltose that accounts for the sweet taste in your mouth.

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kanikabajaj294 kanikabajaj294 · Answer 2 · 2022-05-23T16:26:36+02:00

As studying for anatomy class, you open a box of saltine crackers to do a little snacking. A sweet taste in the mouth is due to salivary amylase activity.

What do you mean by anatomy?

Anatomy is a field of biological science with the description and identification of body structure.

Salivary amylase refers to an activity that breaks down the starch into maltose.

Thus, studying for anatomy, you open a box of saltine crackers to do a little snacking. After chewing on a starchy morsel for a few minutes, the taste in the mouth is due to salivary amylase activity.

Learn more about anatomy here:

https://brainly.com/question/21190730

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