The most appropriate value of k to categorize these wines is k = 3.
To calculate this, we can use the elbow method, which looks for the point of maximum change in the Total Sum of Squared Deviations (TSS) plot.
For k = 2, the TSS value is 92.4.
For k = 3, the TSS value is 65.2.
For k = 4, the TSS value is 53.9.
We can see that the TSS value changed most drastically between k = 2 and k = 3. Therefore, k = 3 is the most appropriate value to categorize these wines.
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