It began in the 1960s and contributed to the country's increased food production.The introduction of high-yielding varieties (HYVs) of cereals to combat hunger and poverty was the primary objective of the green revolution (Nelson et al.,2019).
Which nations reaped the benefits of the Green Revolution?
Countries that benefited from the Green Revolution included Afghanistan, Sri Lanka, China, Indonesia, Iran, Kenya, Malaya, Morocco, Thailand, Tunisia, and Turkey, in addition to Mexico, Pakistan, India, and the Philippines.
What does Green Revolution mean?
green revolution, a significant rise in the production of food grains like wheat and rice, largely due to the introduction of new, high-yielding varieties into developing nations around the middle of the 20th century.Its initial sensational victories were in Mexico and the Indian subcontinent.
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