What impact did the Green Revolution have on agriculture?

It helped save over a billion people from starvation.
It helped shift local agriculture to a worldwide market.
It made many people in the business rich.
It made it easier to harvest cotton.l

Respuesta :

Answer:

The green revolution led to high productivity of crops through adapted measures, such as (1) increased area under farming, (2) double-cropping, which includes planting two crops rather than one, annually, (3) adoption of HYV of seeds, (4) highly increased use of inorganic fertilizers and pesticides, (5) improved irrigation facilities, and (6) improved farm implements and crop protection measures.

Explanation:

I believe my ancestors were affected by this in a good way.

ACCESS MORE
EDU ACCESS