Respuesta :

Answer:

any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose

Explanation:

Carbohydrates are the sugars, starches, and fibers found in fruits, grains, vegetables, and milk products. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy to the animal body
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