Question

A ratio to fruit juice to sparking water in a punch recipe is 24 to 33. A bowel of punch is made using 92 ounces of sparkling water. How much punch is made

Answer 1

Answer:

The volume punch made of 158.90 ounces.

Step-by-step explanation:

Given that the ratio of fruit juice to the sparking water in a punch recipe:

$\frac{Juice}{Water}=\frac{24}{33}$

Volume of sparking water = 92 ounces

Volume of Juice required be V

$\frac{V}{92 ounces}=\frac{24}{33}=66.90 ounces$

Volume of the punch; 92 ounces + 66.90 ounces = 158.9 ounces

The volume punch made of 158.90 ounces.