Answer:
Inca agriculture refers to the set of techniques and knowledge used in the territory of Tahuantinsuyo by the inhabitants of the Inca Empire to cultivate the land. The adaptation of agricultural techniques that were previously used in different parts, allowed the Incas to organize the production of various products, both from the coast, mountains and jungle, to redistribute them to villages that did not have access to other regions. The technological achievements, achieved at the agricultural level, would not have been possible without the work force that was available to the Inca, as well as the road network that allowed to properly store the resources already harvested and distribute them throughout its territory. Inca agricultural development and the techniques used were so effective that many experts believe that if they were reused today, people's nutrition problems would be solved for many decades.
