Question

A customer left $25 for a meal that cost
$20.66. Determine the tip percent.

Answer 1

Answer:

21%

Step-by-step explanation:

To determine the tip percentage, you can use the following formula:

Tip percentage = ( Tip amount/Total bill ) × 100

In this case, the total bill is $20.66 and the customer left $25.

x=(4.34/20.66)x100

x = 21%