Water is to be boiled at an elevation of 1500 m where the atmospheric pressure is 84.5 kPa, and thus the boiling temperature of water is 95°C. It is boiled in a 30-cm-diameter stainless steel pan placed on top of a 3.3-kW electric burner. If 60 percent of the heat generated by the burner is transferred to the water during boiling, determine the rate of evaporation of water. The specific enthalpy of saturation temperature of 95°C is hfg = 2269.6 kJ/kg
