The incidence of Vibrio vulnificus infection is higher during the summer months when warm water favors its growth.
humans can get infected with Vibrio vulnificus when they eat uncooked shellfish, in particular oysters. Given that it's miles clearly found in heat marine waters, people with open wounds may be exposed to Vibrio vulnificus via direct contact with seawater.
Vibrio vulnificus is a species of Gram-negative, motile, curved rod-formed, pathogenic microorganism of the genus Vibrio. present in marine environments consisting of estuaries, brackish ponds, or coastal regions, V. vulnificus is associated with V, cholerae, the causative agent of cholera.
The remedy isn't always vital in moderate instances, but patients ought to drink plenty of drinks to replace fluids lost through diarrhea. Although there may be no proof that antibiotics decrease the severity or duration of illness, they are every now and then used in severe or extended ailments.
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