Question

At minimum, how far above the floor should food be stored?
O a. 2 inches (5 cm)
O b. 4 inches (10 cm)
O c. 6 inches (15 cm)
O d. 8 inches (20 cm)

Answer 1

Answer:
C. 6 inches (15 cm)

Reason: Food should be stored off the floor of a kitchen by at least six inches. Any height below six inches will make the food susceptible to cross contamination, physical hazards, and rodents.