The balanced equation of Iodine and Starch complex during the test for starch is I₂ + I⁻ → I₃⁻.
When iodine is added to a starch, a deep blue solution is formed due to the presence of Amylose in starch.
Iodine -potassium reagent is often for the test of starch because iodine is not very soluble in water, thus the dissolution of iodine in water is enabled by the presence of potassium.
I₂ + I⁻ → I₃⁻
Thus, the balanced equation of Iodine and Starch complex during the test for starch is I₂ + I⁻ → I₃⁻.
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