Ffujioo
Ffujioo
18-11-2021
Mathematics
contestada
Help me to answer this
Respuesta :
yabsira97
yabsira97
18-11-2021
Step-by-step explanation:
To get cost per serving divide total cost of ingredients by NO. of servings.
to find mark up price multiply cost per servings by mark up rate over 100.
to get selling price subtract cost per serving from total cost of ingredients.
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