Respuesta :
There is most likely no correct answer to this question. But no one is 100% sure which answer is considered true.
From what I believe, they are called French fries because they are frenched then fried.
Frenched is to cut a vegetable (a potato) into a stick shape. After the potato is frenched they are fried. Both France or Belgium have nothing to do with the naming of French fries.
From what I believe, they are called French fries because they are frenched then fried.
Frenched is to cut a vegetable (a potato) into a stick shape. After the potato is frenched they are fried. Both France or Belgium have nothing to do with the naming of French fries.
In winter, when the river froze, the fish-deprived villagers fried potatoes instead. It's said that this dish was discovered by American soldiers in Belgium during World War I and, since the dominant language of southern Belgium is French, they dubbed the tasty potatoes “French” fries.