Question

what is the correct description of lactic acid fermentation

A:an aerobic process that produces ATP from Pyrrhic acid

B:an anaerobic process that occurs in muscle

C:an anaerobic process that has co2 as a byproduct

D:an aerobic process that occurs in cytoplasm

Answer 1

B. is it man i think it is anyways

Answer 2

The right answer is B: an anaerobic process that occurs in muscle  

Lactic fermentation is a catabolic process, a fermentation, having as a starting point glycolysis, which produces an acid, lactic acid used to reoxidize NADH.

In other words, lactic acid fermentation is a biological process by which sugars such as glucose, fructose, and sucrose are converted into cellular energy and metabolic byproduct, lactate. It is a lactic ferment that intervenes.