Question

Your recipe calls for 3/4 cup of sugar. There is no 3/4 cup measure . What dry cups would you use to measure?

Answer 1

Answer:

1/4

So basically is you don't have a 3/4 you would do 3 1/4 cups

Answer 2

Answer:

you could use 1 x 1/2 cup

plus 1 x 1/4 cup

Explanation: