Respuesta :
Answer:
t
Explanation:
Indentured servants were men and women who signed a contract (also known as an indenture or a covenant) by which they agreed to work for a certain number of years in exchange for transportation to Virginia and, once they arrived, food, clothing, and shelter. Adults usually served for four to seven years and children sometimes for much longer, with most working in the colony’s tobacco fields. With a long history in England, indentured servitude became, during most of the seventeenth century, the primary means by which Virginia planters filled their nearly inexhaustible need for labor. At first, the Virginia Company of London paid to transport servants across the Atlantic, but with the institution of the headright system in 1618, the company enticed planters and merchants to incur the cost with the promise of land. As a result, servants flooded into the colony, where they were greeted by deadly diseases and often-harsh conditions that killed a majority of newcomers and left the rest to the mercy of sometimes-cruel masters. The General Assembly passed laws regulating contract terms, as well as the behavior and treatment of servants. Besides benefiting masters with long indentures, these laws limited servant rights while still allowing servants to present any complaints in court. By the end of the seventeenth century, the number of new servants in Virginia had dwindled, and the colony’s labor needs were largely met by enslaved
The given statements are true.
Was tobacco easy to farm?
Not like glassblowing or flax and silk cultivation, the tasks related to tobacco were simple and can be fast mastered by youngsters or adults. Of route, tobacco had its disadvantages, too. Weather, disease, and pests may want to all too effortlessly wreck a crop.
Tobacco flowers ripen from the bottom to the pinnacle. The farmers begin harvesting tobacco with the aid of picking the early ripening leaves closest to the floor. They then move up the plant, selecting the stalk layers as they ripen. most effective three to six leaves are eliminated from the plant at every harvesting stage.
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