ally121 ally121
  • 26-11-2016
  • Biology
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A patient has diabetes, a disease that causes high blood sugar levels. Which macromolecule will a dietician monitor mostclosely in a patient that has the disease?

A patient has diabetes a disease that causes high blood sugar levels Which macromolecule will a dietician monitor mostclosely in a patient that has the disease class=

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Аноним Аноним
  • 26-11-2016
The macromolecule would probably be the carbohydrate.
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