Question

Which of the following are characteristics of
Zygomycota? Check all that apply.
- lack reproduction phase
- spores produced in basidia
- spores produced in zygosporangia
- important in the food industry
- important in the fermentation process
- can cause disease to plants
- can cause disease to animals

Answer 1

Answer:

3- spores produced in zygosporangia

5- important in the fermentation process

Explanation:

Zygomycota is a form of fungi that are more common or found in soil or on a rotting plant or animal entity. For example "Rhizopus stolonifer" is commonly known as black bread mold.

It has several characteristics some of which are:

1. spores produced in zygosporangia

3. important in the fermentation process

Answer 2

The characteristics of Zygomycota include the following:

• Spores produced in zygosporangia.

• Important in the fermentation process.

What is Zygomycota?

This is a terrestrial fungi which can be found in the soil or in decaying plant and animal matter.

It reproduces through spores and is important in fermentation processes in industries.

Read more about Zygomycota here https://brainly.com/question/5013800