Respuesta :

Answer )In hot water, the food coloring diffuses (spreads out) through the water quickly. In cold water, the food coloring diffuses (spreads out) through the water slowly. The hot water causes the food coloring to diffuse faster. At higher temperatures, particles move faster.

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In hot water, the food coloring diffuses through the water fast. In cold water, the food coloring diffuses through the water slowly. At higher temperatures, particles move faster
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