The density of red wine is 1.01g/cm3 and the density of olive oil is 0.92g/cm3.A salad dressing that consisted of these two ingredients was left sitting too long.The ingredients separated in the bottle ,which ingredient is which layer? Explain.

since vinegar has a higher density than oil it will sink to the bottom of the bottle. subsequently oil will raise up. thus oil higher layer vinegar lower layer! :) . concentration in g/L....what u are given is 5.4g and 50ml

so first change the ml into L

50ml = 0.050L

now... 5.4g/0.050L = 108g/L

resolve in significant figures is 1.1 x 10^2 g/L

b. molarity = mol/L

L = 0.050 (calculated from above)

now we only have to convert the grams (5.4g) into mols

there are three elements in sucrose ( C = carbon, H = hydrogen

and O = oxygen)

look at the periodic table and find their molar mass (atomic weight)

Carbon = 12.0g/mol

Hydrogen = 1.00g/mol

Oxygen = 16.0g/mol

Sucrose contains 12 carbons, 22 hydrogens, and 11 oxygens

So the total molar mass of sucrose =

Carbon - 12 x 12.0 = 144

Hydrogen - 22 x 1.00 = 22

Oxygen - 11 x 16.0 = 176

Total = 144 + 22 + 176 = 342g/mol

Now u have 5.4grams of sucrose to change to mols u:

5.4 grams x 1 mol/ 342grams

in other words 5.4 grams / 342 grams leaving u with mols

= 0.0158 mols

now your concentration in molarity will be:

0.0158 mols / 0.050L = 0.32M (two significant figures)

and the unit is M which stands for mol/L

c. you are given 7M (aka mol/L)

you are given 100ml which equals 0.1L

7 mol/L x 0.1L = 0.7mol

all u have left to do is change the 0.7 mol back into grams

to do that we do the opposite of what we did in part b

in part b u took grams and changed it into mols

here we are taking mols and changing it back into grams

from part b we calculated the total molar mass = 342g/mol

so:

0.7 mol x 342 g/mol = 239.4grams

resolve into significant figures = 2 x 10^2 grams