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30-09-2020
Mathematics

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Hot chocolate is made with milk warmed to 172∘F with an error tolerance of 6%. What is the acceptable temperature range for milk when making hot chocolate?

Respuesta :

30-09-2020

Answer:

161.68°F to 182.32°F

Step-by-step explanation:

6%=6/100= 0.06

0.06×172=10.32°F

thus temperature ️ range is

(172 + or - 10.32)°F

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