danielfuentes1124 danielfuentes1124

30-07-2020
Health

contestada

Select the correct answer. What causes spoilage of food through infestation and contamination, and reduces its nutritional value? A. bacteria B. enzymes C. insects D. mold E. yeast

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Katness16 Katness16

30-07-2020

Answer:

its yeast it makes it harder which decreses its nutritnal value but it could be bacterie since yeats IS bactiria

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chrisrainey chrisrainey

13-01-2022

ANSWER:}---> insects

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