tavaresengram23 tavaresengram23

03-07-2020
Biology

contestada

Which process occurs in yeast to make bread rise?

aerobic respiration

lactic acid fermentation

alcoholic fermentation

hydrochloric acid fermentation

Respuesta :

CHERLYNnotCHERRY CHERLYNnotCHERRY

03-07-2020

Answer:

The answer is option 3.

Explanation:

Yeast respire glucose anaerobically to produce alcohol and bubbles of carbon dioxide. Carbon dioxide is the gas which makes the bread rises.

So it is an alcoholic fermentation.

The equation for fermentation :

Glucose → Alcohol + Carbon dioxide

Answer Link

emoofed emoofed

13-01-2021

Answer:

c

Explanation:

Answer Link

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