The “Slow Food movement” is mostly discussed in this passage. The Slow Food Movement promotes a societal movement toward a slower pace of life while celebrating locally farmed food that is meant to feed the body.
What is the slow food movement?
In response to the rise of fast food and other changes in the global food chain, the Slow Food movement was founded in Italy in 1989.
Slow Food works to stop the extinction of regional food customs and cultures, battle the emergence of the fast lane, and combat the public's waning interest in the food they consume.
Fast food's expansion has an impact on our environment. People who practiced slow food aimed to preserve local cuisine while halting the growth of fast food.
As a result, option (b) is accurate.
Learn more about the Slow Food movement, here:
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