Respuesta :
Answer:
b. Plant-based diets are usually lower in saturated fat and higher in fiber, which reduces risk of heart disease
Explanation:
Eating a plant-based diet increases the consumption of mineral, potassium, folic acid, magnesium, vitamins such as vitamins C and E, plant chemicals as carotenoids and flavonoids, a dietary fiber for that would otherwise be reduced, all this helps reduce the consumption of LDS that is bad cholesterol, for heart protection is recommended eat hight fiber whole grain and legumes which are the main sources of protein in a plant-based diet.
Answer:
b. Plant-based diets are usually lower in saturated fat and higher in fiber, which reduces risk of heart disease.
Explanation:
When an individual feeds entirely on plants products of vegetables, legumes,fruits, nuts, with occasional mixture of a few or no animal products, such an individual is on a Plant -based diet. it is different from vegetarian diet which involves the consumption of plants products with diary and eggs only,with no animal products, and Vegan diet with no animal product at all.
Since they are plants products, they do not have low-density lipoproteins, which blocks the vascular system and deposits around the walls of the heart.Therefore plant based diet is good for the woman .
Fibres generally improves gastrointestinal motility, a prevention against colon cancer, aids clearance of toxins from the body, prevent build up of radicals, and rich in antioxidants which help to fight cancers.
Therefore it was a right decision.