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what is the osmotic pressure at 20 C° of a solution made by dissolving 0.69 grams of sucrose, C12H22O11, in 100 mL of water?​

Respuesta :

Answer:

The osmotic pressure is 0.4808 atm

Explanation:

Given:

Temperature = [tex]20^{\circ} Celsius[/tex]

Volume of sucrose = 0.69 grams

volume of water = 100 mL

To Find:

The osmotic pressure =?

Solution:

Step 1: lets find the number of moles in 0.69 grams of sucrose([tex]C_{12}H_{22}O_{11})[/tex]

number of moles in 0.69 grams of sucrose = [tex]\frac{1 mol}{342 grams} \times 0.69 g[/tex]

=>[tex]\frac{1 mol}{342 grams} \times 0.69 g[/tex]

=>[tex] 0.0029 \times 0.69 g[/tex]

=>0.002 moles

Step2 :Dividing  number of moles by the amount of litres in the solution

=>[tex]\frac{0.002}{0.100}[/tex]       [ 100 mL = 0.100L]

=> 0.02 M

Step 3: Converting the temperature to kelvin

=>20 +273

=>293 K

Step 4: Finding the value of osmotic pressure

[tex]\text{Osmotic pressure} \pi = MRT[/tex]

where

M is the Molarity

R is gas constant

T is the temperature

Now substituting the values,

[tex]\text{Osmotic pressure} \pi = 0.02 \times 0.08206 \ times 293[/tex]

[tex]\text{Osmotic pressure} \pi = 0.4808 atm[/tex]

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