Explanation:
options:
Because they have different structures, they most likely-perform different functions.
The corresponding image is attached below...
Carbohydrates function to supply energy and support molecules they consist of mainly sugars or starches in long chains and rings to form monosaccharide monomers. They include monosaccharides, disaccharides and polysaccharides which describes the type of bonding and the degree of complexity of the polymers. Their structure is closely related to their function.
Basic makeup: C, H, O -with many polar OH groups
Further Explanation:
Many long chain polysaccharides are made up of glucose joined by regular α, 1-4 glycosidic bonds used as energy storage (produced through phtosynthesis) and used for ATP synthesis via respiration, ethyl alcohol fermentation and lactic acid fermentation. Branched chains of α, 1-4 glycosidic bonds linked by α(1→6) glycosidic bonds make up glycogen, a storage molecule in animals. Plants are mostly comprised of structural units cellulose and lignin. However, cellulose is their main structural polysaccharide, found within cell walls.
It is made up of special β, 1-4 glycosidic bonds, which give structural polysaccharides their rigid, strong structure; cellulose is not water-soluble and is highly stable. However, if these alternating bonds aren't present, the plants would lose their main structural support, which allows larger plants, and trees to grow upwards towards sunlight despite their mass. When arranged in α 1-4 glycosidic bonds these molecules are water-soluble; water would be able to flow readily out of the plant tissue. Thus the plant cells and tissue, would not retain their shapes and may be limited in their potential height without structural support.
Learn more about photosynthesis at brainly.com/question/4216541
Learn more about cellular life brainly.com/question/11259903
#LearnWithBrainly
