Question

what was el dia de los muertos traditional food ​

Answer 1

Answer: Pan de muerto and sugar skulls which are also used as ofrendas for the altars and tamales, champurrado (thick hot chocolate), moles, etc.

Explanation: How would I explain that?

Answer 2

Answer:

pan de muerto and sugar skulls

Explanation:

this is a must in the altars , something that is also included is the dead persons favorite foods which are usually traditional to the region.