Answer:
Refer to explanation
Step-by-step explanation:
Flour:
1 1/4 cups = 5/4 cups
5/4 ÷ 4 = 5/4 × 1/4
= 5/16 cups flour per serving
Sugar (Brown):
1/3 cup ÷ 4 = 1/3 × 1/4
=1/12 cups brown per serving
Sugar (white):
3/4 ÷ 4 = 3/16 cups per serving
For 6 servings:
Flour: 5/16 × 6 = 1 7/8 cups
Sugar (B): 1/12 × 6 = 1/2 cup
Sugar (W): 3/16 × 6 = 1 1/8 cups