Answer:
-0.93 °C
Explanation:
Hello,
The freezing-point depression is given by:
[tex]T_f-T_f^*=-iK_{solvent}m_{solute}[/tex]
Whereas [tex]T_f[/tex] is the freezing temperature of the solution, [tex]T_f^*[/tex] is the freezing temperature of the pure solvent (0 °C since it is water), [tex]i[/tex] the Van't Hoff factor (1 since the solute is covalent), [tex]K_{f,solvent}[/tex] the solvent's freezing point depression point constant (in this case [tex]1.86 C\frac{kg}{mol}[/tex]) and [tex]m_{solute}[/tex] the molality of the glucose.
As long as the unknown is [tex]T_f[/tex], solving for it:
[tex]T_f=T_f^*-iK_fm\\T_f=0C-1*1.86C\frac{kg}{mol}*0.5\frac{mol}{kg} \\T_f=-0.93C[/tex]
Best regards.