The minimum hot holding temperature requirement for macaroni and cheese is 165*F. The correct option is D.
What is macaroni and cheese?
Macaroni and cheese, abbreviated as mac and cheese, is a common comforting food in America.
It is made by cheese, usually cheddar and pasta, first the cheese is made as Béchamel sauce then add the cooked pasta in it and then bake it in the oven.
Thus, the correct option is D. 165*F.
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