The right answer is A.
Water potential is a measure of the water craving of a biological or chemical compartment. Indeed any substance in aqueous solution (ion or molecule) exerts on the molecules of water a force of attraction. The more concentrated the solution, the stronger the force of attraction, and the less water molecules have the power to leave it. The water potential noted Ψ therefore represents the potential of the water to leave a given compartment. The higher (less negative) it is in a compartment, the more water tends to leave it. Conversely, water tends to enter compartments with low water potential (very negative).
Thus in a plant cell the total hydric potential is equal to zero due to a positive force exerted by the cell wall so that the pure water does not enter the interior of the cell.