Consider the following scenario:
A chef notices a pattern in dessert orders at his restaraunt. Which event probably has the strongest correlation with the dessert orders?
A. The fruit that is currently in season
B. The number of patrons in a nearby coffee shop
C. The number of times a dessert was offered at a special price
D. The number of male versus female diners
I would go C, first eliminating D and B because of unrelitivity then decide what would make more people want to buy the dessert more, lower price or fruit for a specific dessert.
