The order of procedures for Gram staining is Crystal violet-Iodine-Alcohol/acetone-Safranin.
It is a procedure for differentiating between bacteria species with thick peptidoglycan cell walls and those without the feature.
The bacteria with thick cell walls are able to retain the color of the dye used in the procedure and are said to be Gram-positive while those that cannot do so are said to be Gram-negative.
The procedures for carrying out Gram staining is as follows:
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