The meat in the freezer is frozen.
Everything else in the freezer is frozen too.
Nothing in the refrigerator is frozen.
The freezer is colder than the refrigerator.
Mildred takes a pound of frozen hamburger meat out of the freezer
and puts it into the refrigerator. The meat is colder than anything
else that's in there.
Heat flows from the air in the refrigerator into the frozen hamburger (C)
and warms up the meat. When the temperature of the meat warms up
to the temperature of the air in the refrigerator, the heat stops flowing.
