A buyer for a grocery chain inspects large truckloads of apples to determine the proportion p of apples in the shipment that are rotten. She will only accept the shipment if there is clear evidence that this proportion is less than 0. 06 she selects a simple random sample of 200 apples from the over 20000 apples on the truck to test the hypotheses h0: p = 0. 06, ha: p < 0. 6. The sample contains 9 rotten apples. The p-value of her test is