Rayne714 Rayne714
  • 19-05-2023
  • Chemistry
contestada

Citric acid (CHO), a component of fruit drinks, jams, and jellies, is produced using the
following reaction:
C12H22O11 + H₂O + 30₂ → 2C6H₂O₂ + 4H₂O
If a fruit drink manufacturer decides she needs 2.8 x 105 moles of citric acid, what is the
minimum amount of reactants she will need?

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