Hello please I need help with these questionnaires.
1) Why do we say that the eye is a photographic device?
2) What are the organs that ensure the fragmentation of food?
3) What is the destination of the nutrients?
4) What are the organs that ensure the chemical simplification of food?
5) What is the role of the small intestine?
6) What are the fields of application of the work of Louis Pasteur?
7) Which part of the eye provides accommodation?
