84. Gluten is a mix of proteins found in soy and corn. seeds and nuts. wheat, rye, and barley. sugar, beans, and dairy. 85. Carb cycling (high/low carb) is often used for what purpose? Fast weight loss Fast weight gain Reduce A1C levels Reduce blood pressure 86. Functional foods are divided into four categories: modified foods, conventional foods, medical foods, and clinical foods. special dietary foods. unconventional foods.non-genetically modified foods. 87. What is the most influential sense when consuming food? Feel Sight Smell Taste 88. While the amount diminishes over time, how many taste buds does every human have? Between 1,000 and 2,000 Approximately 3,000 Between 9,000 and 10,000 Approximately 100,000 89. Small, vaporized molecules of food, detected by the human nose, are called villus odor molecules volatile molecules olfactory molecules 90. What term describes urban areas where it is difficult to afford or find quality whole foods? Food deserts. Nutrient deficient zones. Poor consumption regions. Geographically food deficient
